Long, tapering, red-skinned roots with crisp white flesh. Radish Ravanello Il Candela di Fuoco is succulent and quick maturing. An essential ingredient for the salad.Sowing Info:Radishes require rich, moisture retentive soils containing plenty of well-rotted manure or compost for the quick production of tender, crisp roots. Seeds can be sown in succession outdoors from March to September; earlier sowings from February can be made under protection. In warmer months maturity can be as quick as 5 weeks. Sowings can be broadcast or in rows, 13mm deep.Growing Info:Ideal as an intercrop between other long standing crops. Because of their rapid germination radishes are often used as a marker for slower germinating crops such as parsley. Frequent pulling of mature roots is vital because very quickly they can becomeAfter care Info:The tender young leaves can be used as an additive to soups and radish seed can also be used as sprouting seeds for salads and stir-fries.